Soul Food Sunday Recipes

CHICKEN FRIED STEAK RECIPE WITH COUNTRY GRAVY! | COUNTRY FRIED STEAK RECIPE! | #SoulFoodSunday

Chicken Fried Steak and Country Gravy... What more do I need to say?! ...

Chicken Fried Steak and Country Gravy... What more do I need to say?! Nothing says Soul Food or Comfort Food like some Chicken Fried Steak and Gravy! This ...is a dish that you make from the heart for the ones you love! Make this dish with love in your heart and fill your plate with all it's goodness!

Make sure you guys click on the #soulfoodsunday after you watch this video and see some more amazing recipes made from the heart and soul!

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To purchase you own Hailey Home custom cutting board click this link. Enter code COOKINGWITHCJ at checkout for 15% off your order.
https://www.haileyhome.com?p=B12Sq7Du8

Uncle Steve's Shake:
http://www.unclestevesshake.com/

Make sure you check out my new channel for all things BBQ, CJ’s Que!
https://www.youtube.com/channel/UCHOpPBuq7_DKl2Z7Y_e46mA

To purchase your own Ninja Foodi Grill:
https://amzn.to/2FRRkqH
Official Ninja Foodi Grill Cookbook:
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Silicone Pot Holders:
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Baking accessories:
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Visit my Amazon store to purchase all the items I use in my videos, or scroll below for individual links to products:
https://www.amazon.com/shop/cookingwithcj
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If you would like to help to support the channel and help me continue to make great content, click this link to donate to the channel:
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Connect with me via email: cookingwithcj58@gmail.com
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Amazon links to the Products I use:

Black Nitrile Disposable Gloves:
https://amzn.to/2ssfv8N
Liners for Disposable Gloves:
https://amzn.to/2HK3Njc
Thermopro Instant Read Thermometer:
https://amzn.to/2E8mCu4
MeatStick Wireless Thermometer:
https://amzn.to/2DTdpEz
Swedish Plastic Whisk:
https://amzn.to/32EIyt2

Links to purchase all of the pans and serving dishes I use:
Pans - https://amzn.to/2KlQHG5
Dishes - https://amzn.to/2jXBXlV
Prep Cutting boards: https://amzn.to/2wE15ah

Ingredients:
-Cubed steak or Tenderized sirloin steak.
-All purpose flour.
-3 eggs.
-Season salt.
-Cream.
-Whole milk.
-Salt and pepper.
-Canola or veggie oil.
-Diced onion.
-Bacon fat or Butter.
-Thyme.

Prep:
-Dip the steaks in seasoned flour.
-Dip in egg and cream mix.
-Back into the seasoned flour.
-On to dry rack.
-Heat oil to 350f.
-Fry steaks until golden brown.

Gravy:
-Melt fat or butter.
-Saute onion.
-Add flour, mix and cook flour for 1 min.
-Slowly stir in milk.
-Add thyme, pepper and salt.
-Mix until thick.
-Cover steak with gravy and enjoy!

Disclaimer: This description contains Affiliate links, if you click on one of the product links, I potentially can receive a small commission. This is done to help the channel grow and provide more content and at no extra cost to you.[+] Show More

BAKED MAC AND CHEESE! | How to make Macaroni and Cheese! | #SoulFoodSunday

On this video, we make an awesome old school Baked Mac and Cheese! ...

On this video, we make an awesome old school Baked Mac and Cheese! This is part of the Soul Food Sunday series and I don't think there is much ...more says soul food than some good'ol mac and cheese! Soul Food, Comfort Food, what ever you want to call it, this Mac and Cheese recipe is Amazing!!

Make sure you guys click on the #soulfoodsunday after you watch this video and see some more amazing recipes made from the heart and soul!

To purchase any of my Dalstrong Knives click this link. Enter code CJCOOKS10% at checkout for 10% off your order.
https://dalstrong.com/?rfsn=4078937.d1b6297

To purchase you own Hailey Home custom cutting board click this link. Enter code COOKINGWITHCJ at checkout for 15% off your order.
https://www.haileyhome.com?p=B12Sq7Du8

Uncle Steve's Shake:
http://www.unclestevesshake.com/

Make sure you check out my new channel for all things BBQ, CJ’s Que!
https://www.youtube.com/channel/UCHOpPBuq7_DKl2Z7Y_e46mA

To purchase your own Ninja Foodi Grill:
https://amzn.to/2FRRkqH
Official Ninja Foodi Grill Cookbook:
https://amzn.to/2LIkbAs
Silicone Pot Holders:
https://amzn.to/34n8NSr
Baking accessories:
https://amzn.to/2RifG3L

Check out my Ninja Foodi Grill Facebook group to share all your pics, ideas, questions and recipes!
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Click this link to subscribe and hit that notification bell:
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Visit my Teespring store to get your Cooking with CJ Apparel:
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https://teespring.com/cjs-bear-apparel
https://teespring.com/cooking-with-cj-sticker

Become a Producer of my videos, click on this link to join my Patreon!
https://www.patreon.com/cookingwithcj

To get your very own Cooking With CJ style Bailey of Hollywood Mannes Fedora:
https://amzn.to/2Vs4THO

Visit my Amazon store to purchase all the items I use in my videos, or scroll below for individual links to products:
https://www.amazon.com/shop/cookingwithcj
**************************************************************
If you would like to help to support the channel and help me continue to make great content, click this link to donate to the channel:
http://www.paypal.me/CookingwithCJ
***************************************************************
Join my FaceBook Group - Foodie Life with CJ:
https://www.facebook.com/groups/1108096559370199/
***************************************************************
I use TubeBuddy for optimizing my channel. I suggest that all creators use this add on! Click on this link to take you there:
https://www.tubebuddy.com/CookingwithCJ (affiliate link)

***************************************************
Connect with me via email: cookingwithcj58@gmail.com
***************************************************
Amazon links to the Products I use:

Black Nitrile Disposable Gloves:
https://amzn.to/2ssfv8N
Liners for Disposable Gloves:
https://amzn.to/2HK3Njc
Thermopro Instant Read Thermometer:
https://amzn.to/2E8mCu4
MeatStick Wireless Thermometer:
https://amzn.to/2DTdpEz

Links to purchase all of the pans and serving dishes I use:
Pans - https://amzn.to/2KlQHG5
Dishes - https://amzn.to/2jXBXlV
Prep Cutting boards: https://amzn.to/2wE15ah

Ingredients:
-1 box of elbow macaroni.
-1 cup each of grated cheddar, parmasean, smoked gouda, mozzarella and jack cheeses.
-1/2 cup heavy cream.
-1 1/2 cup of whole milk.
-1 stick of butter.
-2 teaspoons of seasoning salt.
-2 eggs beaten.

Prep:
-Boil macaroni is salted water.
-Mix the eggs, cream and milk this is your custard.
-Once the macaroni is done, drain and add stick of butter and 1/3 of all of the cheeses and mix.
-Grease your pan with butter.
-Add a layer of the macaroni mix.
-Add a third of the custard mix.
-Add a third of your cheeses
-Repeat layering until finished.
-Make sure the cheese is the last layer.
-Cover and put in over for 35-40 min at 350F.
-Remove cover and let cheese on top brown in the over for another 10-15 min.
-Let rest for 10-15 min.
-Enjoy!

Disclaimer: This description contains Affiliate links, if you click on one of the product links, I potentially can receive a small commission. This is done to help the channel grow and provide more content and at no extra cost to you.[+] Show More

BANANA PUDDING RECIPE | HOW TO MAKE BANANA PUDDING | #SoulFoodSunday

On this video, I make an awesome Banana Pudding Recipe! Banana Pudding ...

On this video, I make an awesome Banana Pudding Recipe! Banana Pudding is one of my favorite desserts and if I ever see it on a menu, I have ...to try it. I would put this recipe for Banana Pudding up against any in the country!

Make sure you guys click on the #soulfoodsunday after you watch this video and see some more amazing recipes made from the heart and soul!

To purchase any of my Dalstrong Knives click this link. Enter code CJCOOKS10% at checkout for 10% off your order.
https://dalstrong.com/?rfsn=4078937.d1b6297

To purchase you own Hailey Home custom cutting board click this link. Enter code COOKINGWITHCJ at checkout for 15% off your order.
https://www.haileyhome.com?p=B12Sq7Du8

Uncle Steve's Shake:
http://www.unclestevesshake.com/

Make sure you check out my new channel for all things BBQ, CJ’s Que!
https://www.youtube.com/channel/UCHOpPBuq7_DKl2Z7Y_e46mA

To purchase your own Ninja Foodi Grill:
https://amzn.to/2FRRkqH
Official Ninja Foodi Grill Cookbook:
https://amzn.to/2LIkbAs
Silicone Pot Holders:
https://amzn.to/34n8NSr
Baking accessories:
https://amzn.to/2RifG3L

Check out my Ninja Foodi Grill Facebook group to share all your pics, ideas, questions and recipes!
https://www.facebook.com/groups/2803035659710624/?ref=share

Click this link to subscribe and hit that notification bell:
https://www.youtube.com/c/CookingWithCJ?sub_confirmation=1

Visit my Teespring store to get your Cooking with CJ Apparel:
https://teespring.com/cjs-crew-apparel
https://teespring.com/cjs-bear-apparel
https://teespring.com/cooking-with-cj-sticker

Become a Producer of my videos, click on this link to join my Patreon!
https://www.patreon.com/cookingwithcj

To get your very own Cooking With CJ style Bailey of Hollywood Mannes Fedora:
https://amzn.to/2Vs4THO

Visit my Amazon store to purchase all the items I use in my videos, or scroll below for individual links to products:
https://www.amazon.com/shop/cookingwithcj
**************************************************************
If you would like to help to support the channel and help me continue to make great content, click this link to donate to the channel:
http://www.paypal.me/CookingwithCJ
***************************************************************
Join my FaceBook Group - Foodie Life with CJ:
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For Pampered Chef Purchases please click this link to my wife’s store:
https://www.pamperedchef.com/pws/mvolkmann
****************************************************************

I use TubeBuddy for optimizing my channel. I suggest that all creators use this add on! Click on this link to take you there:
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Connect with me via email: cookingwithcj58@gmail.com

Ingredients and Prep:
- cups of cold water, 1 pkg of FRENCH Vanilla Instant pudding mix, 1 can of Sweetened Condensed Milk. Mix together & set in fridge for 5-10 minutes.
-Take 1 Pint of HEAVY Whipping Cream & whip until stiff peaks form.
-Remove pudding mix from fridg & add to whipped cream. Fold everything in until well combined.
-Take 9x12 pan, spread thin layer on bottom to keep cookies from sliding around. Layer Nilla Wafers, then bananas (about 1.5-2 bananas - spread them out). & then half of pudding mixture. Repeat layer ending with pudding on top.
-If you have extra cookies left over, smash them up in the bag & sprinkle on top.

Disclaimer: This description contains Affiliate links, if you click on one of the product links, I potentially can receive a small commission. This is done to help the channel grow and provide more content and at no extra cost to you.[+] Show More

NEW ORLEANS BBQ SHRIMP RECIPE! | #soulfoodsunday

On this video we make some amazing New Orleans Style BBQ Shrimp! Don't ...

On this video we make some amazing New Orleans Style BBQ Shrimp! Don't be fooled, you will not need your bbq or grill for this one! It's all ...about building an rich, spicy and full of flavor sauce! Add some big'ol shrimp, grab some crusty french bread and you're in business!

Make sure you guys click on the #soulfoodsunday after you watch this video and see some more amazing recipes made from the heart and soul!

Join this channel to get access to perks:
https://www.youtube.com/channel/UCPnaBtjWssKYNldZyFTJSKw/join

To purchase any of my Dalstrong Knives click this link. Enter code CJCOOKS10% at checkout for 10% off your order.
https://dalstrong.com/?rfsn=4078937.d1b6297

To purchase you own Hailey Home custom cutting board click this link. Enter code COOKINGWITHCJ at checkout for 15% off your order.
https://www.haileyhome.com?p=B12Sq7Du8

Uncle Steve's Shake:
http://www.unclestevesshake.com/

Make sure you check out my new channel for all things BBQ, CJ’s Que!
https://www.youtube.com/channel/UCHOpPBuq7_DKl2Z7Y_e46mA

To purchase your own Ninja Foodi Grill:
https://amzn.to/2FRRkqH
Official Ninja Foodi Grill Cookbook:
https://amzn.to/2LIkbAs
Silicone Pot Holders:
https://amzn.to/34n8NSr
Baking accessories:
https://amzn.to/2RifG3L

Check out my Ninja Foodi Grill Facebook group to share all your pics, ideas, questions and recipes!
https://www.facebook.com/groups/2803035659710624/?ref=share

Click this link to subscribe and hit that notification bell:
https://www.youtube.com/c/CookingWithCJ?sub_confirmation=1

Visit my Teespring store to get your Cooking with CJ Apparel:
https://teespring.com/cjs-crew-apparel
https://teespring.com/cjs-bear-apparel
https://teespring.com/cooking-with-cj-sticker

Become a Producer of my videos, click on this link to join my Patreon!
https://www.patreon.com/cookingwithcj

To get your very own Cooking With CJ style Bailey of Hollywood Mannes Fedora:
https://amzn.to/2Vs4THO

Visit my Amazon store to purchase all the items I use in my videos, or scroll below for individual links to products:
https://www.amazon.com/shop/cookingwithcj
**************************************************************
If you would like to help to support the channel and help me continue to make great content, click this link to donate to the channel:
http://www.paypal.me/CookingwithCJ
***************************************************************
Join my FaceBook Group - Foodie Life with CJ:
https://www.facebook.com/groups/1108096559370199/
***************************************************************
I use TubeBuddy for optimizing my channel. I suggest that all creators use this add on! Click on this link to take you there:
https://www.tubebuddy.com/CookingwithCJ (affiliate link)

***************************************************
Connect with me via email: cookingwithcj58@gmail.com
***************************************************
Amazon links to the Products I use:

Black Nitrile Disposable Gloves:
https://amzn.to/2ssfv8N
Liners for Disposable Gloves:
https://amzn.to/2HK3Njc
Thermopro Instant Read Thermometer:
https://amzn.to/2E8mCu4
MeatStick Wireless Thermometer:
https://amzn.to/2DTdpEz
Swedish Plastic Whisk:
https://amzn.to/32EIyt2

Links to purchase all of the pans and serving dishes I use:
Pans - https://amzn.to/2KlQHG5
Dishes - https://amzn.to/2jXBXlV
Prep Cutting boards: https://amzn.to/2wE15ah

Ingredients:
-1 pound of jumbo shrimp, pealed and devined. Keep the shells.
-Cajun Seasoning.
-2 tablespoons chopped rosemary.
-1 tablespoon cracked black pepper.
-1/2 cup of a onion diced.
-1/2 cup of diced red, orange and green bell pepper.
-1/4 cup Worcestershire sauce.
-1cup of white wine.
-3 cups of water.
-Juice of 2 lemons.
-3 tablespoons of butter.
-2 tablespoons of olive oil.
-4 mined cloves of garlic.

Prep:
-Add the rosemary, pepper and cajun seasoning to the shrimp and mix. Set aside.

-Saute the shrimp shells with olive oil.
-Add the onions, peppers and garlic. Saute until translucent.
-Add the W sauce, wine and water.
-Reduce until about half the liquid is gone.
-Strain into a bowl.
-Add some olive oil to the pan and saute the shrimp until about half way done.
-Then add the reduction sauce to the shrimp and finish cooking.
-Add the butter to the sauce to finish it.
-Add shrimps to a plate or bowl, pour the reduction on the shrimp.
-Enjoy!

Disclaimer: This description contains Affiliate links, if you click on one of the product links, I potentially can receive a small commission. This is done to help the channel grow and provide more content and at no extra cost to you.[+] Show More

The BEST Shrimp and Grits! With an AMAZING Cajun Cream Sauce! #soulfoodsunday

Shrimp and Grits for the win! I'm teaming up with ...

THE BEST HOMEMADE CHICKEN AND DUMPLINGS! #soulfoodsunday

We're making the most amazing homemade chicken and dumplings you will ...

The Best Oven Baked BBQ Ribs! | #soulfoodsunday

We're making BBQ Ribs in our oven today. It's Soul Food Sunday and ...

BEEF SHORT RIB RAGU! #soulfoodsunday

Today we're making HOMEMADE SHORT RIB RAGU straight from my Nonna's ...

SMOTHERED TURKEY THIGHS with Country Gravy! #soulfoodsunday

SMOTHERED TURKEY THIGHS with a Country Gravy! Just in time for ...

Not Your Parent’s Salisbury Steak TV Dinner!!

We're making an amazing old school salisbury steak for #soulfoodsunday ...

Unveiling the BEST Lobster Bisque Recipe!

Believe me when I tell you this is the BEST Lobster Bisque recipe you ...

Believe me when I tell you this is the BEST Lobster Bisque recipe you will ever try! Rich, creamy, smooth, delicious, absolutely amazing Lobster Bisque! Make this recipe and ...you can thank me later!

Visit the new website:
https://www.cookingwithcj.com/

Immersion Hand Blender:
https://amzn.to/3ITbMWN
Ninja Full Size Blender:
https://ninjakitchen.pxf.io/5bmAY1

Ingredients
• 4 lobster tails shelled.
• 4 cups lobster stock.
• 1 cup heavy whipping cream.
• 1 cup white wine.
• 1 cup diced carrots.
• 1 cup diced white onion.
• 1 cup diced celery.
• 4 garlic cloves.
• 2 tablespoons tomato paste.
• 2 tablespoons olive oil.
• 4 tablespoons butter.
• 1 bay leaf.
• 4-5 sprigs of thyme.
• 2 tablespoons flour.
• Salt / pepper to taste.
• Chives
• 1 Teaspoon hot sauce.

*************************************************************
Download Free: Music from Tunetank.com
Soul Sandwich - Alexey Anisimov (Copyright Free Music)
Download free: https://tunetank.com/tracks/5256-soul-sandwich/
*************************************************************
Join this channel to get access to perks:
https://www.youtube.com/channel/UCPnaBtjWssKYNldZyFTJSKw/join
*************************************************************
Thermopro Instant Read Thermometer:
https://bit.ly/2NMJFRN
Use code THERMOPROTEAM for 10% off your order.
**************************************************************
To purchase any of my Dalstrong Knives click this link. Using this link will give you 10% off of your order.
https://dalstrong.com/?rfsn=4078937.d1b6297
**************************************************************
To purchase you own Hailey Home custom cutting board click this link.
https://www.haileyhome.com?p=B12Sq7Du8
**************************************************************
Make sure you check out my new channel for all things BBQ, CJ’s Que!
https://www.youtube.com/channel/UCHOpPBuq7_DKl2Z7Y_e46mA
**************************************************************
Click this link to subscribe and hit that notification bell:
https://www.youtube.com/c/CookingWithCJ?sub_confirmation=1
**************************************************************
Become a Producer of my videos, click on this link to join my Patreon!
https://www.patreon.com/cookingwithcj
**************************************************************
Visit my Amazon store to purchase all the items I use in my videos, or scroll below for individual links to products:
https://www.amazon.com/shop/cookingwithcj
**************************************************************
If you would like to help to support the channel and help me continue to make great content, click this link to donate to the channel:
http://www.paypal.me/CookingwithCJ
***************************************************************
Join my FaceBook Group - Foodie Life with CJ:
https://www.facebook.com/groups/1108096559370199/
***************************************************************
I use TubeBuddy for optimizing my channel. I suggest that all creators use this add on! Click on this link to take you there:
https://www.tubebuddy.com/CookingwithCJ (affiliate link)
***************************************************
Connect with me via email: cookingwithcj58@gmail.com
***************************************************
Amazon links to the Products I use:

Black Nitrile Disposable Gloves:
https://amzn.to/2ssfv8N
Liners for Disposable Gloves:
https://amzn.to/2HK3Njc
Thermopro Instant Read Thermometer:
https://amzn.to/2E8mCu4
MeatStick Wireless Thermometer:
https://amzn.to/2DTdpEz

Links to purchase all of my Video Production Equipment:
A Camera - Sony ZV-1:
https://amzn.to/39M2H2V
B Camera - Sony RX100VI:
https://amzn.to/3utPO5F
C Camera - iPhone 11 Pro:
https://amzn.to/3dE8Zmb
Mic - Rode Go 1:
https://amzn.to/3uCJLMf
Lapel Mic - Rode Lavalier:
https://amzn.to/3utPO5F
Tri Pod:
https://amzn.to/39FzhUb
Lighting:
https://amzn.to/3cRxHRd
Backpack:
https://amzn.to/3wuUwlu

Disclaimer: This description contains Affiliate links, if you click on one of the product links, I potentially can receive a small commission. This is done to help the channel grow and provide more content and at no extra cost to you.[+] Show More

THE BEST CAJUN SHRIMP PASTA!

THE BEST CAJUN SHRIMP PASTA! This is an awesome shrimp pasta dish! ...

THE BEST LOCO MOCO RECIPE | Cheap Eats | Budget Meals

THE BEST LOCO MOCO RECIPE! We're making a traditional Loco Moco for ...

THE BEST LOCO MOCO RECIPE! We're making a traditional Loco Moco for this week's installment of my new series cheap eats! We're going to be making recipes that ...are hearty and filling, but won't break the bank! This Loco Moco was made for less than $4 dollars a serving.

Printable Recipe:
https://www.cookingwithcj.com/loco-moco-recipe/

Cooking With Cj Instant Read Thermometer:
https://www.cookingwithcj.com/shop/cooking-tools/cjs-instant-read-thermometer/

#locomoco #cheapeats #budgetmeals

Music
Music from Tunetank.com
IsaevIlnarMusic - Calmness (Copyright Free Music)
Download free: https://tunetank.com/track/5536-calmness

Chapters
00:00 Intro
02:00 Price Breakdown
03:30 Intro Continued
04:36 Prep
06:18 Burgers
07:13 Gravy
08:40 Egg
09:09 Plating
09:48 Taste Test & Outro

*************************************************************
To purchase you own Hailey Home custom cutting board click this link. https://www.haileyhome.com?p=B12Sq7Du8
*************************************************************
Join this channel to get access to perks:
https://www.youtube.com/channel/UCPnaBtjWssKYNldZyFTJSKw/join
*************************************************************
Thermopro Instant Read Thermometer:
https://bit.ly/2NMJFRN
Use code THERMOPROTEAM for 10% off your order.
*************************************************************
To purchase any of my Dalstrong Knives click this link. Using this link will give you 10% off of your order.
https://dalstrong.com/?rfsn=4078937.d1b6297
**************************************************************
Make sure you check out my new channel for all things BBQ, CJ’s Que!
https://www.youtube.com/channel/UCHOpPBuq7_DKl2Z7Y_e46mA
**************************************************************
Check out my Ninja Foodi Grill Facebook group to share all your pics, ideas, questions and recipes!
https://www.facebook.com/groups/2803035659710624/?ref=share
**************************************************************
Click this link to subscribe and hit that notification bell:
https://www.youtube.com/c/CookingWithCJ?sub_confirmation=1
**************************************************************
Become a Producer of my videos, click on this link to join my Patreon!
https://www.patreon.com/cookingwithcj
**************************************************************
Visit my Amazon store to purchase all the items I use in my videos, or scroll below for individual links to products:
https://www.amazon.com/shop/cookingwithcj
**************************************************************
If you would like to help to support the channel and help me continue to make great content, click this link to donate to the channel:
http://www.paypal.me/CookingwithCJ
***************************************************************
Join my FaceBook Group - Foodie Life with CJ:
https://www.facebook.com/groups/1108096559370199/
***************************************************************
I use TubeBuddy for optimizing my channel. I suggest that all creators use this add on! Click on this link to take you there:
https://www.tubebuddy.com/CookingwithCJ (affiliate link)
***************************************************
Connect with me via email: cookingwithcj58@gmail.com
***************************************************
Links to purchase all of my Video Production Equipment:
A Camera - Sony ZV-1:
https://amzn.to/39M2H2V
B Camera - Sony RX100VI:
https://amzn.to/3utPO5F
C Camera - iPhone 11 Pro:
https://amzn.to/3dE8Zmb
Mic - Rode Go 1:
https://amzn.to/3uCJLMf
Lapel Mic - Rode Lavalier:
https://amzn.to/3utPO5F
Tri Pod:
https://amzn.to/39FzhUb
Lighting:
https://amzn.to/3cRxHRd
Backpack:
https://amzn.to/3wuUwlu

Disclaimer: This description contains Affiliate links, if you click on one of the product links, I potentially can receive a small commission. This is done to help the channel grow and provide more content and at no extra cost to you.[+] Show More

You NEED to add this to your THANKSGIVING menu! | Smothered Turkey Legs! | #soulfoodsunday

We're making smothered turkey legs today! This has become my favorite ...

We're making smothered turkey legs today! This has become my favorite way to cook my turkey legs or wings over the years! Basically braising them in the homemade ...gravy, place them on some rice, and you've got the best addition to your Thanksgiving menu you ever want!

#thanksgivingrecipe #turkey

Check out the other channels cooking for Soul Food Sunday:

Smokin & Grillin with AB:
https://www.youtube.com/c/SmokinGrillinwitAB

Soul Food Cooking:
https://www.youtube.com/c/SoulFoodCooking

AB's All Purpose Seasoning:
https://sweetsmokiejoe.com/shop/ols/products/the-original-all-purpose-seasoning

Dutch oven:
https://amzn.to/3DcD0Gw

Ingredients:
-4 Turkey legs.
-4 cups chicken stock or broth.
-1 cup all-purpose flour.
-2 tablespoons all-purpose seasoning.
-1 medium white onion - sliced.
-1 tablespoon black pepper.
-1 tablespoon W-Sauce.
-Couple sprigs of rosemary, thyme and sage.
-1 tablespoon minced garlic.
-2 tablespoons olive oil.
-4 oz of butter.

Prep:
-Clean and dry turkey legs.
-Coat the legs in flour and seasoning.
-Melt butter and add oil to pan.
-Sear and brown off the legs. Remove from pan.
-Add the onions to the pan and saute for 5 minutes.
-Add the garlic to the onions, saute for another 2-3 minutes.
-Place the legs back with the onions and garlic.
-Cover with the chicken broth.
-Add Pepper, more seasoning and herbs.
-Cover and place in the oven at 350f for 1.5 hours.
-Remove lid and continue to cook for 30-45 minutes.
-Remove pan from oven and set aside to cool a bit.
-Place the legs on a bed of rice and cover with the braising gravy.
-Enjoy!

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Make sure you check out my new channel for all things BBQ, CJ’s Que!
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Mic - Rode Go 1:
https://amzn.to/3uCJLMf
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Backpack:
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Disclaimer: This description contains Affiliate links, if you click on one of the product links, I potentially can receive a small commission. This is done to help the channel grow and provide more content and at no extra cost to you.[+] Show More

Seafood Boil Made in Your Oven! AMAZING! #soulfoodsunday

Can you make an amazing seafood boil in your oven? I'm here to say yes ...

Can you make an amazing seafood boil in your oven? I'm here to say yes you can! I'll show you how to make this awesome seafood boil in ...your oven. This is nothing short of a flavor bomb! Give this a try and thank me later!

Check out the other channels cooking for Soul Food Sunday:

Smokin & Grillin with AB:
https://www.youtube.com/c/SmokinGrillinwitAB

Soul Food Cooking:
https://www.youtube.com/c/SoulFoodCooking

Camirra's Kitchen:
https://www.youtube.com/c/CamirrasKitchen

Dalstrong Serbian Chef Knife:
https://dalstrong.com/products/shogun-series-8inch-serbian-chef-knife?gclid=CjwKCAjwtp2bBhAGEiwAOZZTuDzHDc3RyQI4YPzmbSkCdJCIpcX2uI3be_4PQJp4pmNgixPa5EvkCRoCKHgQAvD_BwE&ref=4078937.d1b6297

Sweet Smokie Joe:
https://sweetsmokiejoe.com/shop

To get your very own Cooking With CJ style Bailey of Hollywood Mannes Fedora:
https://amzn.to/2Vs4THO

Ingredients:
2 crab clusters.
3-4 lobster tails.
1 pound jumbo shrimp.
2 lemons.
Creole or cajun seasonings.
1 cup diced assorted color bell peppers.
8oz butter.
1 tablespoon hot sauce.
2 tablespoons minced garlic.
1 pound sliced andoue sausage.
3-4 years of corn cut into 3rds.
12oz ginger beer.
1 pound small red potatoes.

Prep:
Preheat oven to 400.
Add all ingredients to large pan.
Cover pan with foil.
Place pan in oven and cook for 10-15 minutes.
Remove from oven, remove foil and stir all ingredients.
Add the foil back over the pan and place back in oven for 20-30 minutes.
Serve and enjoy!

Download Free: Music from Tunetank.com
Soul Sandwich - Alexey Anisimov (Copyright Free Music)
Download free: https://tunetank.com/tracks/5256-soul-sandwich/

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Use code THERMOPROTEAM for 10% off your order.
*************************************************************
To purchase any of my Dalstrong Knives click this link. Using this link will give you 10% off of your order.
https://dalstrong.com/?rfsn=4078937.d1b6297
**************************************************************
Make sure you check out my new channel for all things BBQ, CJ’s Que!
https://www.youtube.com/channel/UCHOpPBuq7_DKl2Z7Y_e46mA
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https://www.amazon.com/shop/cookingwithcj
**************************************************************
If you would like to help to support the channel and help me continue to make great content, click this link to donate to the channel:
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Mic - Rode Go 1:
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Lapel Mic - Rode Lavalier:
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Tri Pod:
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Lighting:
https://amzn.to/3cRxHRd
Backpack:
https://amzn.to/3wuUwlu

Disclaimer: This description contains Affiliate links, if you click on one of the product links, I potentially can receive a small commission. This is done to help the channel grow and provide more content and at no extra cost to you.[+] Show More

The BEST and EASIEST Cajun Dirty Rice Recipe! #soulfoodsunday

This has to be the best, easiest and quickest cajun dirty rice recipe ...

This has to be the best, easiest and quickest cajun dirty rice recipe on the net! I'm showing you how to make this filling and budget friendly dish that ...the whole family will love!

#soulfood #dirtyrice

Check out the other channels cooking for #soulfoodsunday:

Smokin & Grillin with AB:
https://www.youtube.com/c/SmokinGrillinwitAB

Soul Food Cooking:
https://www.youtube.com/c/SoulFoodCooking

Camirra's Kitchen:
https://www.youtube.com/c/CamirrasKitchen

Learn more or purchase any of the Ninja Foodi products click here:
https://ninjakitchen.pxf.io/m9jm7

Ingredients:
-2 cups minute rice.
-2 cups beef broth.
-1 lb sausage.
-1/2 cup diced onion, celery, and green bell pepper.
-1 tablespoon mince garlic.
-1 tablespoon cajun seasoning.
-1 tablespoon hot sauce.
-4oz butter.
-Couple pinches of salt.

Prep:
-Brown sausage in butter.
-Add the diced onion, celery, bell pepper and garlic. Cook for 5-8 minutes.
-Add hot sauce, salt and cajun seasoning.
-Pour in broth and bring to a boil.
-Remove pan from heat, stir in rice, cover for 5 minutes.
-Serve and enjoy!

Download Free: Music from Tunetank.com
Soul Sandwich - Alexey Anisimov (Copyright Free Music)
Download free: https://tunetank.com/tracks/5256-soul-sandwich/

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Use code THERMOPROTEAM for 10% off your order.
*************************************************************
To purchase any of my Dalstrong Knives click this link. Using this link will give you 10% off of your order.
https://dalstrong.com/?rfsn=4078937.d1b6297
**************************************************************
Make sure you check out my new channel for all things BBQ, CJ’s Que!
https://www.youtube.com/channel/UCHOpPBuq7_DKl2Z7Y_e46mA
**************************************************************
Check out my Ninja Foodi Grill Facebook group to share all your pics, ideas, questions and recipes!
https://www.facebook.com/groups/2803035659710624/?ref=share
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https://www.amazon.com/shop/cookingwithcj
**************************************************************
If you would like to help to support the channel and help me continue to make great content, click this link to donate to the channel:
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***************************************************************
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Links to purchase all of my Video Production Equipment:
A Camera - Sony ZV-1:
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B Camera - Sony RX100VI:
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Mic - Rode Go 1:
https://amzn.to/3uCJLMf
Lapel Mic - Rode Lavalier:
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Tri Pod:
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Lighting:
https://amzn.to/3cRxHRd
Backpack:
https://amzn.to/3wuUwlu

Disclaimer: This description contains Affiliate links, if you click on one of the product links, I potentially can receive a small commission. This is done to help the channel grow and provide more content and at no extra cost to you.[+] Show More

Time to change up your boring Thanksgiving dressing this year!

Spicy Chorizo Stuffing, or Dressing, Recipe! Just in time for the ...

Spicy Chorizo Stuffing, or Dressing, Recipe! Just in time for the holidays, I'm going to show you how to spicy up your holiday dinner table! This recipe will take ...your stuffing to the next level!

#thanksgivingrecipe #stuffing #soulfoodsunday

Check out the other channels cooking for #soulfoodsunday:

Smokin & Grillin with AB:
https://www.youtube.com/c/SmokinGrillinwitAB

Soul Food Cooking:
https://www.youtube.com/c/SoulFoodCooking

Camirra's Kitchen:
https://www.youtube.com/c/CamirrasKitchen

TD’s Brew and BBQ Carne Sutra:
https://tdsbrewandbbq.com/products/spicy-carne-sutra

Download Free: Music from Tunetank.com
Vislevski - Western Drive (Copyright Free Music)
Download free: https://tunetank.com/track/1673-western-drive

Ingredients:
-Dried bread crumbs.
-1 lb pork chorizo.
-1 cup diced bell peppers.
-1 cup diced white onion.
-1 cup diced celery.
-2-3 cups beef stock.
-Spicy all purpose seasoning.
-1 teaspoon thyme leaves.
-1 teaspoon salt.

Prep:
-Brown chorizo.
-Add peppers, onions and celery, saute until softened.
-Poor in stock, add the thyme and a couple pinches of salt.
-Combine chorizo mix with the dried bread crumbs, mix thoroughly.
-Cover pan with tin foil.
-Add pan to pre-heated oven 350f.
-Cook stuffing for 25 minutes covered.
-Remove tin foil and cook for another 15-20 until top is browned.
-Let cool, serve and enjoy!

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Use code THERMOPROTEAM for 10% off your order.
*************************************************************
To purchase any of my Dalstrong Knives click this link. Using this link will give you 10% off of your order.
https://dalstrong.com/?rfsn=4078937.d1b6297
**************************************************************
Make sure you check out my new channel for all things BBQ, CJ’s Que!
https://www.youtube.com/channel/UCHOpPBuq7_DKl2Z7Y_e46mA
**************************************************************
Check out my Ninja Foodi Grill Facebook group to share all your pics, ideas, questions and recipes!
https://www.facebook.com/groups/2803035659710624/?ref=share
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Visit my Amazon store to purchase all the items I use in my videos, or scroll below for individual links to products:
https://www.amazon.com/shop/cookingwithcj
**************************************************************
If you would like to help to support the channel and help me continue to make great content, click this link to donate to the channel:
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***************************************************************
Join my FaceBook Group - Foodie Life with CJ:
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Links to purchase all of my Video Production Equipment:
A Camera - Sony ZV-1:
https://amzn.to/39M2H2V
B Camera - Sony RX100VI:
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Mic - Rode Go 1:
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Backpack:
https://amzn.to/3wuUwlu

Disclaimer: This description contains Affiliate links, if you click on one of the product links, I potentially can receive a small commission. This is done to help the channel grow and provide more content and at no extra cost to you.[+] Show More

How to make the BEST Seafood Gumbo!

I'm going to show you how to make the best seafood gumbo in this ...

I'm going to show you how to make the best seafood gumbo in this video. We max out all of the layers of flavor with this one. Spicy, ...hearty, savor gumbo that everyone will love!

#soulfoodsunday #gumbo #cajun

@SmokinandGrillinwithAB
https://youtu.be/HGGcpmZ4ync?si=_Q8lPmCtTygcFJPW

Become a Producer of my videos, click on this link to join my Patreon!
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Gumbo File Seasoning:
https://amzn.to/3QBTDUg

Dutch Oven:
https://amzn.to/3dcKmk5

Uncle Steve's Texas Cajun:
https://unclestevesshake.com/ols/products/texas-cajun

Ingredients:
-1 lb shrimp - peeled and deveined.
-1 cup lumb crab meat.
-2 cups sliced andouille sausage.
-1 cup flour.
-1 cup bacon grease or canola oil.
-1 cup diced green bell peppers.
-1 cup diced white onion.
-1 cup diced celery.
-1 tbsp minced garlic.
-2 bay leaves.
-8 cups seafood stocks.
-1 - 28oz can of crushed fire roasted tomatoes.
-2 tbsp cajun seasoning.
-1 tbsp Worcestershire sauce.
-1 tsp hot sauce.
-Salt and pepper to taste.
-Cooked white rice.
-Sliced green onions for garnish.

Prep:
-Heat bacon grease or oil in a pan until showing a light smoke.
-Slowly whisk in flour.
-Continue to whisk flour until the roux becomes a chocolate color.
-Stir in onion, celery, bell pepper and bay leaf. Saute for 4-5 minutes.
-Add in garlic and cajun season.
-Stir in tomatoes.
-Pour in stock and stir it all up.
-Reduce heat and let gumbo simmer for 45 minutes.
-Stir in the gumbo file.
-Continue to simmer for another 45 minutes.
-Add in crab and shrimp. Stir and cook for 5-10 minutes until the shrimp are cooked through.
-Serve with white rice and garnish with sliced green onions.
-Enjoy!

*************************************************************
To purchase you own Hailey Home custom cutting board click this link. https://www.haileyhome.com?p=B12Sq7Du8
*************************************************************
Join this channel to get access to perks:
https://www.youtube.com/channel/UCPnaBtjWssKYNldZyFTJSKw/join
*************************************************************
To purchase any of my Dalstrong Knives click this link.
https://dalstrong.com/?rfsn=4078937.d1b6297
**************************************************************
Make sure you check out my new channel for all things BBQ, CJ’s Que!
https://www.youtube.com/channel/UCHOpPBuq7_DKl2Z7Y_e46mA
**************************************************************
Check out my Ninja Foodi Grill Facebook group to share all your pics, ideas, questions and recipes!
https://www.facebook.com/groups/2803035659710624/?ref=share
**************************************************************
Click this link to subscribe and hit that notification bell:
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http://www.paypal.me/CookingwithCJ

Or use my Venmo:
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***************************************************************
Join my FaceBook Group - Foodie Life with CJ:
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***************************************************************
I use TubeBuddy for optimizing my channel. I suggest that all creators use this add on! Click on this link to take you there:
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***************************************************
Connect with me via email: cookingwithcj58@gmail.com
***************************************************
Links to purchase all of my Video Production Equipment:
A Camera - Sony ZV-1:
https://amzn.to/39M2H2V
B Camera - Sony RX100VI:
https://amzn.to/3utPO5F
C Camera - iPhone 11 Pro:
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Mic - Rode Go 1:
https://amzn.to/3uCJLMf
Lapel Mic - Rode Lavalier:
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Lighting:
https://amzn.to/3cRxHRd
Backpack:
https://amzn.to/3wuUwlu

Disclaimer: This description contains Affiliate links, if you click on one of the product links, I potentially can receive a small commission. This is done to help the channel grow and provide more content and at no extra cost to you.[+] Show More

SMOKED AND SMOTHERED TURKEY WINGS!

We're using our Ninja Woodfire Grill to smoke some big'ol turkey wings ...

The BEST Cornbread and Sausage Stuffing!

Whether you call is Dressing or Stuffing, this is the one you want to ...

Whether you call is Dressing or Stuffing, this is the one you want to make! This cornbread and sausage dressing is too easy to make, but so full of ...flavor! You'll want to add this one to your holiday table every year from now on!

Become a Producer of my videos, click on this link to join my Patreon!
https://www.patreon.com/cookingwithcj

Uncle Steve's Lucky Shake:
https://unclestevesshake.com/ols/products/lucky-cow-all-purpose

Ingredients:
-1 pound breakfast sausage.
-Cornbread already cooked and cubed up.
-1 cup diced onions.
-1 cup diced celery.
-1 tbsp minced jalapeno.
-1 tbsp minced sage.
-1 tsp salt.
-1 tbsp all purpose seasoning.
-1 tbsp olive oil.
-2 cups turkey or chicken stock.

Prep:
-Cube up the cornbread, place on sheet tray and put into the oven on 350f and toast the cornbread cubes for 20-30 minutes until golden brown and toasted. Remove from the oven and let cool.
-Saute the onions, celery and jalapeno for 5-6 minutes in the olive oil with a pinch of salt.
-Add the sausage and all purpose seasoning and cook all the way through.
-Add the sage and stock, simmer for 5 minutes.
-Pour the sausage and stock mix over the cornbread cubes in an 9 x 13 pan.
-Mix it all up thoroughly.
-Place pan in the oven and cook for 30 minutes at 350F.
-Remove from the oven, serve it up and enjoy!

*************************************************************
To purchase you own Hailey Home custom cutting board click this link. https://www.haileyhome.com?p=B12Sq7Du8
*************************************************************
Join this channel to get access to perks:
https://www.youtube.com/channel/UCPnaBtjWssKYNldZyFTJSKw/join
*************************************************************
To purchase any of my Dalstrong Knives click this link.
https://dalstrong.com/?rfsn=4078937.d1b6297
**************************************************************
Make sure you check out my new channel for all things BBQ, CJ’s Que!
https://www.youtube.com/channel/UCHOpPBuq7_DKl2Z7Y_e46mA
**************************************************************
Check out my Ninja Foodi Grill Facebook group to share all your pics, ideas, questions and recipes!
https://www.facebook.com/groups/2803035659710624/?ref=share
**************************************************************
Click this link to subscribe and hit that notification bell:
https://www.youtube.com/c/CookingWithCJ?sub_confirmation=1
**************************************************************
Visit my Amazon store to purchase all the items I use in my videos, or scroll below for individual links to products:
https://www.amazon.com/shop/cookingwithcj
**************************************************************
If you would like to help to support the channel and help me continue to make great content, click this link to donate to the channel:
http://www.paypal.me/CookingwithCJ

Or use my Venmo:
https://venmo.com/code?user_id=3881094264915429761&created=1693431250.829107&printed=1
***************************************************************
Join my FaceBook Group - Foodie Life with CJ:
https://www.facebook.com/groups/1108096559370199/
***************************************************************
I use TubeBuddy for optimizing my channel. I suggest that all creators use this add on! Click on this link to take you there:
https://www.tubebuddy.com/CookingwithCJ (affiliate link)
***************************************************
Connect with me via email: cookingwithcj58@gmail.com
***************************************************
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Disclaimer: This description contains Affiliate links, if you click on one of the product links, I potentially can receive a small commission. This is done to help the channel grow and provide more content and at no extra cost to you.[+] Show More

Baked Spaghetti Recipe! (The Best and Easiest Recipe!)

I'm showing you the hack to making the best and easiest baked ...

I'm showing you the hack to making the best and easiest baked spaghetti recipe out there! Give this one a try today!

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Ingredients:
-1 pound spaghetti noodles.
-16oz alfredo sauce.
-16oz marinara sauce.
-1 pound ground beef.
-1 tablespoon olive oil.
-1 tablespoon garlic powder.
-1 tablespoon Italian seasoning.
-1/2 tablespoon kosher salt.
-1 tsp red pepper flakes.
-2 cups shredded mozzarella cheese.
-2 cups shredded cheddar cheese.
-1/2 cup grated parmesan.
-Chopped parsley for garnish.

Prep:
-Boil spaghetti using the box directions.
-Saute the beef with the seasonings.
-Drain the spaghetti and poor in the alfredo sauce, spread it out evenly.
-Drain the grease from the beef and add the marinara sauce.
-In a 9x13 pan pour in the alfredo spaghetti mix.
-Cover with half of the cheeses.
-Poor in the beef and marinara sauce, spread it out evenly.
-Cover that with the rest of the cheese.
-Place in an 375F oven and cook for 30 minutes.
-Remove and let cool.
-Serve and enjoy!

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Disclaimer: This description contains Affiliate links, if you click on one of the product links, I potentially can receive a small commission. This is done to help the channel grow and provide more content and at no extra cost to you.[+] Show More

CHICKEN FRIED STEAK RECIPE WITH COUNTRY GRAVY! | COUNTRY FRIED STEAK RECIPE! | #SoulFoodSunday

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