Brisket Egg Rolls

This is such an easy egg roll recipe and can be used with any protein, shrimp, hamburger meat, sausage, etc… I used leftover smoked brisket and it was amazing!

Brisket Egg Rolls

This is such an easy egg roll recipe and can be used with any protein, shrimp, hamburger meat, sausage, etc... I used leftover smoked brisket and it was amazing!

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Author: CJ Volkmann

Ingredients

• Smoked Brisket.
• Salt and Pepper.
• Olive oil.
• Orange bell pepper - Diced.
• 1/2 red onion - Diced.
• 2 cups coleslaw mix.
• 1 cup bean sprouts.
• Egg roll wrappers.
• 1 egg beaten.
• Veggie oil.

Instructions

• Saute onions and peppers in olive oil with salt and pepper.
• Mix brisket, veggies and slaw mix in bowl.
• Spoon 1/2 cup or so into an egg roll wrapper.
• Wrap roll and seal with egg wash.
• Heat veggie oil to 350f.
• Fry egg rolls until golden brown.
• Let cool and enjoy!