Banana Monkey Bread Recipe
A simple recipe for gooey Banana Monkey Bread made with flaky biscuits, ripe bananas, and a delicious caramel sauce.
This Banana Monkey Bread is a delightful gooey dessert that's perfect for sharing or enjoying by yourself. Using flaky biscuits and ripe bananas, this treat is coated in a sweet cinnamon-sugar mix and topped with a homemade caramel sauce, making it irresistible!
Follow the steps to create this quick and easy banana-infused monkey bread. Perfect for brunch, dessert, or any occasion!
Banana Monkey Bread
A simple recipe for gooey Banana Monkey Bread made with flaky biscuits, ripe bananas, and a delicious caramel sauce.
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Equipment
- bun pan
Ingredients
- flaky biscuits
- cup brown sugar
- butter
- vanilla
- Uncle Steve's shake dessert shake or cinnamon sugar mix as an alternative
- bananas
Instructions
- Take them into little thirds.
- Put about a cup about half the bottle in. Okay, we're going to coat the little biscuit bites with this stuff.
- Put a little banana bite in there. Get it closed up. Roll it up real nice.
- Let's get these little banana balls in there.
- Okay, we're going to make a simple caramel sauce. Little butter in about a cup of brown sugar. Just a little bit of vanilla going in. A little bit more of that dessert shake. Get this all nice and melted and combined.
- We're just going to pour this over the top.
- We're going to get this in a 375 oven about 15 minutes or so.
- You just want to make sure them biscuits are cooked all the way through.
Video
Notes
- You can double the recipe for a larger batch.
- It is recommended to allow overnight resting for better flavors if desired.